Nutrition

Nattokinase is an enzyme (a protein that speeds up reactions in the body) that is extracted from a popular Japanese food called natto. Natto is boiled soybeans that have been fermented with a type of bacteria. Natto has been used as a folk remedy for diseases of the heart and blood vessels for hundreds of years. But you won’t find nattokinase in soy foods other than natto, since nattokinase is produced through the specific fermentation process used to make natto.

Tasty butter made from the highest quality peanuts, 100% Ecuadorian chocolate and cinnamon, which does not contain added oils, added sugars, preservatives or any other additives. As a result, it retains its delicious delicate taste.

BCAA 4:1:1 is a food supplement of Branched Chain Amino Acids (L-Leucine, L-Isoleucine, L-Valine) with special anabolic ratio 4:1:1 for L-Leucine. L-Leucine is the most important essential amino acid, which promotes stability of nitrogen balance, supports recovery and protects muscle tissue from breakdown.

Pure soy isolate with 90% protein content made from 100% NON-GMO defatted soy beans featuring an excellent amino acid profile with minimal fat and carbohydrates. Soy isolate is suitable for people suffering from lactose intolerance, celiacs, vegetarians and vegans.

A magnesium and zinc bisglycinate supplement enriched with vitamin B6 and L-tryptophan. Minerals in the form of highly utilizable bisglycinate (so-called chelate bonds) are electrically neutral and better get unchanged to their destination in our body. Zinc contributes to the maintenance of normal blood testosterone levels. Magnesium contributes to reducing fatigue and exhaustion. Vitamin B6 contributes to proper metabolism important for energy production.

Vitamin C in tablets containing up to 1000% of the recommended daily dose enriched with rose hip extract. This vitamin contributes to the normal function of the immune system during intense physical exercise and after it, to normal energy metabolism and to reducing fatigue and exhaustion.

Complex energy-rich polymeric carbohydrate, enriched with dextrose equivalent 19. It restores energy reserves after exercise, supplements muscle with glycogen and ensures optimal protein synthesis.

A natural 100% almond cream made from first-class almonds without the use of any chemical additives. Almond cream is a rich source of healthy fats, complex carbohydrates and proteins. It is suitable for both sweet and savory dishes or just as a delicacy at any time of the day. You can add it to various smoothies, protein or other drinks, oatmeal, cakes, pancakes, or simply spread it on toasted bread.