Bauli
Croissant 50 g
Bauli Croissant is the perfect blend of traditional Italian pastry craftsmanship, natural leavening, and artisanal baking. Made with soft, airy dough from mother yeast, it undergoes a slow-rising process that creates a delicate texture and an irresistible aroma. Each croissant is filled with a rich and indulgent filling—whether it’s apricot jam made from the finest apricots, velvety vanilla cream infused with authentic Bourbon vanilla beans from Madagascar, or a smooth chocolate filling made with 60% cocoa for an intense flavor experience.
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Bauli Croissant - fluffy croissant with a rich filling, crafted following a traditional Italian recipe
Bauli Croissant is the perfect blend of traditional Italian pastry craftsmanship, natural leavening, and artisanal baking. Made with soft, airy dough from mother yeast, it undergoes a slow-rising process that creates a delicate texture and an irresistible aroma.
Each croissant is filled with a rich and indulgent filling—whether it’s apricot jam made from the finest apricots, velvety vanilla cream infused with authentic Bourbon vanilla beans from Madagascar, or a smooth chocolate filling made with 60% cocoa for an intense flavor experience.
Bauli proudly brings authentic Italian pastry to your table, combining time-honored recipes with modern craftsmanship while ensuring the highest quality ingredients and a true passion for baking.
Benefits
- made with mother yeast for an authentic taste
- rich filling crafted from high-quality ingredients
- free from artificial additives
Directions of use
Enjoy anytime, just the way you like it.
Directions of use
Enjoy anytime, just the way you like it.
Supplement Facts
50 g | apricot | ||
Serving size: 50 g | |||
Servings per container: 1 | |||
Nutrition Information | Per Serving (50 g) | 100 g | RI%* |
Energy | 856 kJ / 204.5 kcal | 1711 kJ / 409 kcal | ** |
Fat | 9 g | 18 g | ** |
of which saturated | 3.75 g | 7.5 g | ** |
Carbohydrates | 27.5 g | 55 g | ** |
of which sugars | 11 g | 22 g | ** |
Fiber | 0.9 g | 1.8 g | ** |
Protein | 2.9 g | 5.8 g | ** |
Salt | 0.215 g | 0.43 g | ** |
* Reference intake of average adult (8400 kj/ 2000 kcal) | |||
** RI not established | |||
Ingredients | |||
WHEAT flour, apricot filling (22.5%) [apricot pulp (35.6%), glucose-fructose syrup, sugar, gelling agent: pectins; acidity regulator: citric acid; flavouring], palm oil, leaven [wheat flour, water], sugar, bedding FAIRY, glucose-fructose syrup, sunflower oil, brewer's yeast, pasteurised whole MILK, emulsifier: mono- and diglycerides of fatty acids, salt, flavouring. | |||
Allergen Information | |||
Contains gluten-containing cereals, eggs, milk or products thereof. | |||
Warning | |||
Store in a dry and dark place at a temperature up to 25°C, out of the reach of small children. |
50 g | chocolate | ||
Serving size: 50 g | |||
Servings per container: 1 | |||
Nutrition Information | Per Serving (50 g) | 100 g | RI%* |
Energy | 877 kJ / 209.5 kcal | 1753 kJ / 419 kcal | ** |
Fat | 11.5 g | 23 g | ** |
of which saturated | 5 g | 10 g | ** |
Carbohydrates | 22.5 g | 45 g | ** |
of which sugars | 8.5 g | 17 g | ** |
Fiber | 1.1 g | 2.2 g | ** |
Protein | 3.4 g | 6.8 g | ** |
Salt | 0.25 g | 0.5 g | ** |
* Reference intake of average adult (8400 kj/ 2000 kcal) | |||
** RI not established | |||
Ingredients | |||
WHEAT flour, chocolate filling (22,5%) [glucose-fructose syrup, water, palm oil, chocolate (10%) (fat-reduced cocoa powder, sugar, cocoa butter, cocoa mass), dextrose, sugar, skimmed-milk powder, flavourings, thickener: pectin; preservative: potassium sorbate], salt, palm oil, leaven [wheat flour, water], sugar, litter-farmed egg, sunflower oil, glucose-fructose syrup, brewer's yeast, pasteurised whole MILK, emulsifier: mono- and diglycerides of fatty acids; salt, flavourings. | |||
Allergen Information | |||
Contains gluten-containing cereals, eggs, milk or products thereof. | |||
Warning | |||
Store in a dry and dark place at a temperature up to 25°C, out of the reach of small children. |
50 g | vanilla | ||
Serving size: 50 g | |||
Servings per container: 1 | |||
Nutrition Information | Per Serving (50 g) | 100 g | RI%* |
Energy | 868 kJ / 207.5 kcal | 1736 kJ / 415 kcal | ** |
Fat | 11 g | 22 g | ** |
of which saturated | 4.75 g | 9.5 g | ** |
Carbohydrates | 23.5 g | 47 g | ** |
of which sugars | 9.5 g | 19 g | ** |
Fiber | 0.85 g | 1.7 g | ** |
Protein | 3.35 g | 6.7 g | ** |
Salt | 0.245 g | 0.49 g | ** |
* Reference intake of average adult (8400 kj/ 2000 kcal) | |||
** RI not established | |||
Ingredients | |||
WHEAT flour, vanilla filling (22.5%) [sugar, glucose-fructose syrup, water, palm oil, non-fat dried MILK, egg yolk, dried natural flavours, thickener: pectin, preservative: potassium sorbate, edible salt, vanilla extract], palm oil, leaven [wheat flour, water], sugar, litter-fed EGG, glucose-fructose syrup, sunflower oil, brewer's yeast, pasteurized whole MILK, emulsifier: mono- and diglycerides of fatty acids, edible salt, flavourings. | |||
Allergen Information | |||
Contains gluten-containing cereals, eggs, milk or products thereof. | |||
Warning | |||
Store in a dry and dark place at a temperature up to 25°C, out of the reach of small children. |