Nutrend
Protein Pancake 50 g
Ready-to-cook mixture for making crumpets and pancakes with a special content of protein that is 44%. Although the amount of protein is high, we managed to keep a delicate and balanced taste.
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Nutrend Protein Pancake - ready-to-cook mixture for the preparation of delicious pancakes
PROTEIN PANCAKES are great not just for the high content of quality protein but also because it is a gluten free product without any preservatives or colourants. The great quality of protein is provided by highly concentrated milk protein isolate (MPI) and whey protein concentrate (WPC). Besides other benefits it is necessary to highlight the fact that PROTEIN PANCAKES are a valuable source of a good fiber. You can add specifice tastes and flavours to suit your palet by adding any of your favourite ingredients, but the natural taste is also delicious.
Benefits
- healthy meal alternative
- easy and quick preparation
- delicious taste
- no need to flavour
- gluten free
- high content of MPI and WPC protein
Directions of use
Mix 50 g into 100 ml water to make a smooth dough. Fry pancakes on both sides in a hot pan. Serve warm. A 50 g dose is suitable as a snack in the mornings or afternoons, recommended to consume as a snack in between meals (at least 60 minutes before or after). It may be used after physical activity.
Ratings and Reviews
- 5 out of 5 stars 5 / 5 Chocolate-cocoa
- 5 out of 5 stars 5 / 5 Chocolate-cocoa
- 5 out of 5 stars 5 / 5 Chocolate-cocoa
- 5 out of 5 stars 5 / 5 Chocolate-cocoa
- 5 out of 5 stars 5 / 5 Chocolate-cocoa
- 5 out of 5 stars 5 / 5 Chocolate-cocoa
Directions of use
Mix 50 g into 100 ml water to make a smooth dough. Fry pancakes on both sides in a hot pan. Serve warm. A 50 g dose is suitable as a snack in the mornings or afternoons, recommended to consume as a snack in between meals (at least 60 minutes before or after). It may be used after physical activity.
Supplement Facts
| 50 g | unflavoured | ||
| Serving size: 50 g | |||
| Servings per container: 1 | |||
| Nutrition Information | Per Serving (50g) | 100 g | RI%* |
| Energy | 757 kJ / 181 kcal | 1515 kJ / 362 kcal | ** |
| Fat | 2,3 Mr | 4.6 Mr | ** |
| of it saturated | 1.4 Mr | 2.8 Mr | ** |
| Carbohydrates | 17 Mr | 34 Mr | ** |
| of which sugars | 3.3 Mr | 6.6 Mr | ** |
| Dietary fiber | 3,4 Mr | 6.8 Mr | ** |
| Protein | 22 Mr | 44 Mr | ** |
| Salt | 0.5 Mr | 1 Mr | ** |
| * Reference intake of average adult (8400 kj/ 2000 kcal) | |||
| ** RI is not determined | |||
| Ingredients | |||
| Whey concentrate (contains sunflower lecithin and anti-caking agent calcium phosphate), milk isolate, rice flour, buckwheat flour, egg white powder, whole milk powder, inulin, blend of acacia gum and wheat fibre (gluten free), flavouring, raising agent: sodium bicarbonate, anti-caking agent: silicon dioxide, sodium chloride, sweetener: sucralose, colour: beta carotene. | |||
| Allergen Information | |||
| Contains eggs, milk or milk products. May contain traces of soya. | |||
